Repozytorium publikacji - Politechnika Gdańska

Artificial intelligence (AI) and machine learning were used to obtain more effective methods for conducting the digestion process and achieving final products. Data acquisition was carried out by an automatic monitoring and anal. research. The knowledge describing the anaerobic digestion process was summarized in the form of rules: IF (premise) THEN (conclusion). The compiled set of rules created a knowledge base of the expert system, which was used to run the anaerobic digestion process and provided instructions to the operator. Knowledge rules were updated and developed during the process. The construction of a mobile laboratory system for the anaerobic digestion of kitchen and food waste, the tech. devices, the structure of the AI system, and selected knowledge rules were presented.

Autorzy

• dr hab. inż. Ryszard Arendt link otwiera się w nowej karcie ,
• dr inż. Andrzej Kopczyński link otwiera się w nowej karcie ,
• prof. dr hab. inż. Jan Hupka link otwiera się w nowej karcie ,
• dr inż. Aleksandra Grabowiec link otwiera się w nowej karcie